Angela Patrone is a Senior Lifestyle Reporter at Express.co.uk. She covers a range of topics including home improvement, gardening, and interior design, with a particular focus on sustainable agriculture and horticulture. Angela's work has been featured in various publications, including Dublin Live, Mirror, and OK! Magazine.
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United Kingdom (National)
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Angela Patrone's focus is predominantly on house and home-related topics, with an emphasis on practical guides and review articles related to cleaning tips, home maintenance, cooking recipes, gardening tips, and hair care. She often features budget-friendly or easily accessible solutions that cater to a wide audience.
If you are considering reaching out to Angela for coverage of your product or service, make sure it aligns with her theme of providing practical advice and affordable solutions in the house & home space. Think about how your offering can be positioned as a helpful solution for everyday challenges in household maintenance or improvement.
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They may be gone, but it doesn't mean we've forgotten about them.
By: Angela Patrone
Pasta is a wonderfully versatile food that works beautifully with virtually any sauce, vegetable, or protein you can imagine.
By: Angela Patrone, Chloe Dobinson
Baked beans are a versatile and budget-friendly ingredient, but they can lack flavour. To boost the flavour of baked beans, you don't need anything fancy.
By: Angela Patrone, Chloe Dobinson
Whether accompanying a full English breakfast, topping a baked potato, or simply served on toast, baked beans are a versatile and wallet-friendly
By: Angela Patrone, Chloe Dobinson
Adding one tablespoon of a common sauce to baked beans transforms supermarket tins into something rich and flavourful, according to chef Carol Borchardt
By: Tom McGhie, Angela Patrone
Shredded paper is one of the most misunderstood items in home recycling and now a viral TikTok binman has explained that many UK councils reject it and shared what you should do with it instead
By: Tom McGhie, Angela Patrone
Many households are guilty of tossing every scrap of paper, plastic, metal, or glass into their green bins, assuming it's all fair game for recycling.
By: Jayne Thomson, Angela Patrone
Many households are guilty of tossing every piece of paper, plastic, metal or glass into their recycling bins, assuming it can probably be recycled.
By: Angela Patrone, Chloe Dobinson
Crisps are still a go-to snack for many Glaswegians, but plenty reckon the best flavours are the ones that have vanished from supermarket shelves.
By: Chloe Dobinson, Angela Patrone
Crisps remain a beloved staple snack for countless Glaswegians browsing supermarket aisles, with an extensive array of flavours and varieties available.
