Scientists advise letting coffee, tea cool to comfortable temperature before consuming
Arden Dier is a Writer at Newser. With a strong background in journalism and a diverse academic foundation in history, political science, and anthropology, she covers a range of topics including science, natural sciences, and government and politics, while also exploring themes related to human society and culture. Arden's work has been featured in Knowledia, Newser, MSN, and multiple platforms within iHeartRadio and NewsBreak.