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Chris Sands
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Chris Sands

Contributing Writer and Copy Editor

AS SEEN ON
Mexico News Daily, yahoo.com, AOL, Inc.

Preston's Summary

Chris Sands is a Contributing Writer and Copy Editor at various publications, including Tasting Table and Food Republic. He focuses on themes such as travel and tourism, exploring topics like adventure travel, destinations, and the intersection of climate policy with the travel industry. His work has been featured in outlets like Union County Localsource, Frederick News-Post, and Mexico News Daily.

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Coverage Attributes:

Beta
Informative: 59 %
Data Driven: 23 %
Events: 6 %
Reviews: 5 %
Opinion: 1 %

Themes Covered:

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Most Recent Topics:

  • Tourism
  • Destinations
  • Adventure Travel
  • Climate Policy
  • Global Warming

Pitching Insights

Chris Sands covers a wide range of topics within the food and beverage industry, with a particular focus on wine, pasta, cheese, cocktails, and breweries. He also delves into house & home themes such as surfing and distilleries.

For those looking to pitch to Chris Sands successfully, consider providing insights related to his coverage areas. Examples include trends in the food and beverage industry or unique stories about specific products like wine or cheese. Additionally, given his interest in breweries and bartending-related content, relevant pitches could involve new product launches or innovative brewing techniques.

It's important for potential sources to note that Chris does not appear to have a specific geographic focus but has covered local establishments in Maryland previously. Therefore, if your pitch relates to this area or similar regions it may be particularly appealing to him.

This information evolves through artificial intelligence and human feedback. Improve this profile .

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Articles

The True Origin Of The Philly Cheesesteak

The True Origin Of The Philly Cheesesteak

By: Chris Sands

Philadelphia has a well-earned reputation as a great sandwich city. How many other cities, after all, can lay claim, as Philadelphia does, to the invention of three iconic sandwiches?

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