The culinary director of Gaucho, the celebrated Argentinian steak brand known for its grilled beef since 1994, harbours a surprising secret: he didn't always enjoy meat.
Ella Walker is a Features Writer at various prominent publications including the Daily Star (UK), Irish Examiner, and News.com.au. She specializes in themes such as food and beverages, health and wellness, and finance, often exploring topics like beverage production, diet and nutrition, and restaurant innovation. Ella's work has been featured in notable outlets including Sports Illustrated, The Independent, and The Mirror.