Agricultural Communications Specialist
Jordan Strickler is an Agricultural Communications Specialist at various esteemed publications. He focuses on themes such as agriculture, natural sciences, and health and wellness, with a particular interest in sustainable agriculture, AgriTech, and the intersection of farming and science. His work has been featured in outlets including Morning Ag Clips, University of Kentucky, and Phys.org, among others.
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Lexington, United States (Local)
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By: Jordan Strickler
A German cockroach races across a kitchen floor. Someone grabs a bottle of essential oil spray, soaks the insect and watches it die. The product worked, but a new University of Kentucky study suggests the larger infestation probably did not notice.
By: Jordan Strickler
It's whirling far faster than something its size has any right to. Picture a rock more than 1.6 miles (2.5 kilometers) wide.
By: Jordan Strickler
A simple touch can go a long way. Corals that turn ghost-white from heat stress are usually written off.
By: Jordan Strickler
Alien planetary systems appear to fall into two distinct families, with some enjoying relatively calm orbits while others bear the scars of a violent past.
By: Jordan Strickler
New observations suggest that seasonal dry ice can send soil rushing downhill, carving channels that look deceptively familiar.
By: Jordan Strickler
Hemp plot at the University of Kentucky. Matt Barton | UK Creative Services
By: Jordan Strickler, Mike Alexieff
LEXINGTON — Hemp has long been pitched to Kentucky farmers as a way to diversify their income. Research now suggests it could diversify the landscape itself, with measurable benefits for the state’s water and wildlife.
By: Jordan Strickler
A new UK study from the Zach DeVries lab found essential oil products killed cockroaches on contact but provided little lasting control after drying.
By: Jordan Strickler
Researcher and study author Padmaja Nagabhyru and graduate student Rachel Sneed collecting samples at Mammoth Cave.
By: Jordan Strickler
New research hopes to cut down on the number of mare pregnancy losses. Photo provided by Martin-Gatton College of Agriculture, Food and Environment.
