By: Patricia Talorico
Delaware duPont history, crab cake night, making summer risotto
Patricia Talorico is a Food Reporter at Delaware Online and the USA Today Network. She specializes in covering new restaurants, food and dining, and Delaware history, while also occasionally reporting on President Joe Biden. Talorico has been featured in prominent publications such as Yahoo News, The Washington Post, and Bon Appetit, and has received two James Beard Award nominations for her exceptional feature writing.
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Wilmington, United States (Local)
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Patricia Talorico's coverage primarily focuses on local news, particularly in Delaware, with a strong emphasis on restaurants, food, and local events. She also covers lifestyle topics such as house & home and entertainment news related to the area.
Pitching ideas related to unique local dining experiences or trends in the restaurant industry within Delaware could be of interest to Patricia. Additionally, providing insights into traditional holiday celebrations or events happening in Delaware would likely resonate well with her audience.
Given her coverage attributes, pitching new restaurant openings/closings or profiles of individuals involved in the local culinary scene would align with her areas of interest. If you have information about upcoming cultural events or seasonal traditions specific to Delaware that might catch her readers' attention, these are worth considering for outreach efforts.
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