By: Paul Murungi
In this interview with CEO East Africa Magazine, Lilliane Mwandha Byarugaba, Sector Head: Food and Agriculture at Equity Bank, discusses the bank's agricultural lending strategy, the opportunities in financing businesses from inputs to exports, alternatives to conventional collateral, and the partnerships intended to widen access to credit. What does your role entail, and how does food and agriculture fit into Equity Bank's approach to serving customers? I am responsible for the bank's strategy on food and agriculture. At Equity Bank, we serve our clients through sectors, including education, health, tourism, trade and manufacturing. Food and agriculture is one of those