"Most people walk into a place like this for a coffee, a meeting, or a pizza. They don't expect to stumble upon a vertical farm. Yet that's exactly what makes this location special. It creates a connection between food and people in a way that most farms never can," says Adam Abadi, Operations Manager at Harvest London, a vertical farm based at Canary Wharf.
Rebekka Boekhout is a News Editor at various agricultural publications. She specializes in agriculture and farming, with a focus on farming equipment, farm management, and organic farming practices. Rebekka's insights and expertise have been featured in Vertical Farm Daily, FreshPlaza, and Hortidaily.com.