Tara Noland is the Owner of Noshing With The Nolands. She specializes in food and beverages, with a keen focus on frugal living, housekeeping, and personal care. Tara's work has been featured in Noshing With The Nolands and Honest Cooking.
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Tara Noland's coverage is heavily focused on the house & home category, with an emphasis on providing reviews and how-to guides for cooking and baking. She seems to be open to reviewing products related to kitchen, cooking appliances, or food items.
If you have a new product related to cooking, kitchen gadgets or food items that you would like reviewed, Tara Noland could be a good contact. Additionally, if your expertise lies in creating engaging how-to guides or recipes for baking or desserts, she might also be interested in hearing from you.
As her geographic focus is not specified but considering the universal appeal of food and recipes content, pitches can cater to an international audience without specific regional focus.
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Sweet with honey and salty, gorgonzola cheese is nestled into phyllo for a delicious appetizer or addition to your cheese board spread.
Topped with fresh strawberries and jalapeños this baked brie is an easy appetizer featuring the season’s produce.
