Karen Escalera is the President & Chief Strategist at Miamicurated. She specializes in the areas of food and beverages, hospitality and leisure, and travel and tourism, with a particular focus on luxury accommodations and destinations. Karen's work has been featured in Miamicurated and NewsBreak.
Preston is the artificial intelligence that powers the Intelligent Relations PR platform. Meet Preston
Miami, United States (Local)
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Karen Escalera's coverage primarily focuses on the lifestyle and house & home sectors, with a strong emphasis on Miami-specific content such as restaurant reviews, local events, and promotions. She would likely be interested in pitches related to new or unique experiences in the Miami food scene, upcoming local events or activities, as well as features on noteworthy establishments.
Given her focus on promoting local businesses through articles and reviews, she may be open to receiving press releases or pitches about newly opened restaurants, innovative culinary trends in Miami, or special events within the city.
As Karen has a specific geographic focus on Miami and Florida generally but does not seem limited to any particular topic outside of this area. Therefore anyone with an understanding of the evolving food scene in Miami could provide valuable insights for her articles.
This information evolves through artificial intelligence and human feedback. Improve this profile .
Il Mulino New York located at Acqualina Resort, the Five Star beachfront property which recently celebrated its 20th anniversary, has always been one of my
I remember when Miami Swim Week started, pretty much with one tent that served as a popup and for runway shows. And now it’s the largest swimwear show in t
Reviews of new restaurant openings including Casa Tua Cucina Wynwood, “Meet me at Milos “spritz and aperitivo special, a Dubai chewy cookie, new top spot f
West Palm Beach makes an easy escape for beach days, buzzy restaurants, and a little Palm Beach glamour, but you don’t need a splurge-level hotel budget to
Maple and Ash Miami is luxe—from the stewardship of its two-star Michelin chef/partner Danny Grant and the contemporary-meets-Old World décor, to the rich
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Friends told me good things about the “new” Hereford Grill and how it’s now owned and managed by da Silva Hospitality group that owns Zucca, which is a sol
Dining out in Miami isn’t getting any less expensive, but lunch can still be one of the best ways to enjoy some of the city’s top restaurants without the d
Want to get a jump on planning plan things you want to do from now through the end of this year? Here’s a valuable guide from The Greater Miami Convention
Friends had told me there’s a “new” Tangier, and after a few wonderful days, it turns out they were completely right. Beyond the fascinating Kasbah and the
