Monica Watrous is a Managing Editor at Nosh. She specializes in food and beverages, consumer packaged goods, and business economics, often exploring topics such as diet and nutrition, corporate sustainability, and the dynamics of startups and entrepreneurship. Monica's work has been featured in notable publications including Food Business News, Baking & Snack International, and BevNET.com.
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Monica Watrous predominantly covers the food and beverage industry, with a focus on private sector announcements and press releases. She would likely be interested in pitches related to new product launches, innovative marketing strategies within the food and beverage space, investment news within this sector, or entrepreneurship stories tied to these industries.
Given Monica's focus on private sector announcements and press releases, she may be particularly receptive to pitches that include unique data insights or access to exclusive information about upcoming products or trends in the food and beverage industry.
It is important for sources reaching out to her to keep their pitch concise while highlighting how their content aligns with Monica’s themes of interest.
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Northeast supermarket chain partners with more than 125 local farmers and growers for seasonal display.
By: Monica Watrous
Target Corp. has deepened its partnership with meal delivery service Factor to offer its dietitian-developed meals in more than 800 stores nationwide.
Instacart has debuted Clementine, an artificial intelligence-powered grocery shopping assistant.
The brick-and-mortar debut for the company marked a strategic expansion beyond its direct-to-consumer roots.
Meg Whitman has been named to the newly created role of executive chair at Albertsons Cos. Kim Fennebresque has transitioned from chair to lead independent director, and the board has expanded from 10 to 11 members.
By: Monica Watrous
The Watkins Company, a producer of spices, seasonings, extracts and baking decorations, has agreed to acquire the spices and seasonings business of Sauer Brands.
By: Monica Watrous
The cyclospora outbreak linked to iceberg lettuce that sickened thousands across multiple states captured Americans' attention and – for a significant percentage – affected purchase patterns in the produce aisle.
Karoun Dairies notched seven distinctions at two of the industry's largest competitions.
By: Monica Watrous
Weight loss medications, financial pressures, generational shifts and artificial intelligence are reshaping how consumers shop for fresh fruits and vegetables, according to new research by the Southeast Produce Council (SEPC).
Texas Iberico debuted a snackable spin on a specialty charcuterie staple. Launching nationally, Original Iberico Pork Snacking Sticks are made with
