Phillip Valys

Quick, let's play “Name That Broward Restaurant”: This rummy port-of-call has opened after four long years of tiki theming and construction delays, a

Saying goodbye to a treasured restaurant is never easy. Here are the locations that recently closed their doors (or are about to) in Broward and Palm Beach counties.

Oh, how are we not surprised? The booking service OpenTable thinks Fort Lauderdale has a bad reputation for flaking on restaurant reservations, ranking it among the 10 worst U.S. cities for restaurant no-shows.

Before Sweetwaters debuted, the menu for the stylish glass-walled restaurant in Fort Lauderdale's Huizenga Park stayed a tight-lipped foodie mystery.

Two restaurants in Broward County and one in Palm Beach County faced emergency closure orders last week because of violations including 66 live flies, roach excrement on shelves and temperature-abused filet mignon.

“What tiki lovers want are great cocktails and a culturally accurate representation of tiki, which is what we’re bringing here.”

South Florida fish markets, restaurants and wholesalers say strong consumer demand and supplies of stone crabs are keeping prices flat. Here’s where to find the best bargains.

With his refrigerated van packed to the brim, seafood wholesaler Vinny Morris kicked off South Florida's stone-crab season with a delivery blitz

South Floridians of a certain vintage — those familiar with Las Olas pre-pandemic, anyway — may remember Mangos, the Floribbean locals lounge that lasted 25 years on the boulevard before closing in 2017.

When it comes to food, South Florida is a great place to be. Here are the buzzy restaurants headed this way.