A little over 10 years ago, AAHOA was at an inflection point. The association had grown from a community connected by its shared heritage into something much larger and more ambitious – an industry-leading organization comprised of entrepreneurs, innovators, and industry leaders. AAHOA leadership felt compelled to create a publication that embodied the same spirit of progress.
Today’s Hotelier is the official monthly magazine of AAHOA, serving as a key information source for hotel owners and professionals within the hospitality industry. The publication offers comprehensive coverage of topics relevant to hoteliers, including industry trends, legislative updates, advocacy efforts at all levels of government, and insights into AAHOA’s ongoing initiatives. Its content spans across hospitality and leisure, hotels and resorts, events and conferences—including both corporate gatherings and consumer travel—and emerging hospitality technologies.
The primary readership consists of hotel owners (particularly those affiliated with AAHOA), executives in the hospitality sector, industry leaders, policymakers interested in tourism and lodging issues, as well as vendors supplying goods or services to hotels. The magazine is also a resource for those tracking developments in travel trends or seeking data-driven perspectives on the state of the U.S. hotel market.
Today’s Hotelier delivers its coverage through a mix of press releases, event reports, government announcements related to policy changes affecting hoteliers, citations from relevant data sources or studies, and private sector news such as new partnerships or technological innovations within the industry. This approach ensures readers receive timely updates alongside deeper analysis on matters impacting their businesses.
Content from Today’s Hotelier is accessible both online via digital platforms and through traditional print editions—making it widely available to its target audience across multiple channels for maximum reach within the professional community it serves.