Beth D'Addono is a Food Writer at various esteemed publications. She specializes in food and beverages, hospitality, and the restaurant industry, with a focus on chain restaurants and innovations within the culinary scene. Beth's work has been featured in USA TODAY 10Best, Renaissance Publishing LLC, Country Roads magazine, Eater, NOLA.com, Southern Living Magazine, and Yahoo.
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New Orleans, United States (Local)
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Beth D'Addono's coverage indicates a focus on the local food and dining scene in New Orleans, Louisiana. Her articles include reviews, profiles, and promotional deals related to restaurants and cuisine in the area.
If you are looking to reach out to Beth D'Addono for coverage or expert commentary, consider offering insights into new restaurant openings, unique culinary trends or experiences in New Orleans. As she covers this beat extensively with a local focus on establishments within New Orleans, particularly those that stand out through distinct offerings such as caviar or tapas-style menus would be of interest to her.
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The city’s best greasy spoons, neighborhood cafes, and fine-dining icons for the most important meal of the day
By: Beth D Addono
When a sandwich is great, it's epic. The weekend special muffuletta at Terranova's Meats is one example. The chicken parm at Francolini's is another.
After a trip to France, Kandy Taylor opened her own restaurant in the CBD, blending classical cooking touches and local ingredients.
After a trip to France, Kandy Taylor opened her own restaurant in the CBD, blending classical cooking touches and local ingredients.
By: Beth D Addono
Define diva as a single Honduran mom working day and night to make a better life for her two sons, and you've met Iris Cardona, a.k.a. the Tacos Diva.
All of the best new brunch menus around town right now
At the casino restaurant, chef Nobu Matsuhisa serves his signature version of Nikkei cuisine fusing sushi and Japanese cuisine with Peruvian influences.
Byblos Mediterranean Grill brings Lebanese-inspired menu to Lakeview, and there’s a wide selection of bourbons and whiskies.
Byblos Mediterranean Grill brings Lebanese-inspired menu to Lakeview, and there’s a wide selection of bourbons and whiskies.
By: Beth D Addono
Bar 1865 is the definition of a hidden gem. While it sits on a quiet street not far from Lafayette Square, the block has a long and lively past.
