Brian Amick

Luxury confections brand Lady M, known for its Mille Crêpes cakes, has unveiled a signature birthday cake to celebrate its 25th anniversary. The new creation is the brand's first-ever cake to combine delicate layers of Mille Crêpes with feather-light checkerboard sponge cake.

Shipley Do-Nuts is sweetening up the season with its new limited-time Boo Box – pairing fresh-made donuts with spooky Halloween decor – available October 19 through November 1.

Nestlé USA has unveiled its 2027 Food and Beverage Trend Forecast, identifying the five shifts set to define how Americans eat and drink in the year ahead.

This year's Halloween lineup also features an all-new glow-in-the-dark MUNCHKINS Bucket, a limited-edition Bat Cup Sleeve giveaway, and Spider Donut-inspired merch.

Boogie Bakery & Bistro marks the US restaurant debut of Boogie Lab, a well-known European sourdough brand.

Yelp's latest Trend Tracker data finds that comfort eating is being taken to a new level among US consumers.

Inspired by Looney Tunes' wildly unpredictable Taz, the limited-edition dozen features nine Chocolate Original Glazed Doughnuts and three all-new Taz Chocolate Tornado Doughnuts — Chocolate Original Glazed doughnuts decorated with a green icing tornado swirl, then dipped in chocolate cookie pieces, Halloween sprinkles, and rainbow nonpareils.

The activation is designed to celebrate the dedication, teamwork, and community spirit found in the community across Tiff's Treats local markets. Young athletes who stop by any retail location wearing their uniform can enjoy a free Tiffwich Ice Cream Sandwich. To make the moment even sweeter, each qualifying athlete can bring along a teammate, parent, or friend to receive a free Tiffwich as well.

Bakery equipment manufacturer MIWE America, LLC has unveiled MIWE easy clean. A proprietary technology adding automation to the oven cleaning

The Retail Bakers of America (RBA) and Bread Bakers Guild of America (BBGA) have announced a free virtual event connecting attendees with employers from across the baking industry, ingredient and equipment suppliers, commercial and wholesale bakeries, and industry affiliates.