Folks who enjoy the wonders of an all-you-can-eat Asian buffet have a new option in Chantilly – one that's not too dissimilar from the previous restaurant there.
Chris Wadsworth is an Editor at Ashburn Magazine. He specializes in the food and beverage industry, with a focus on restaurant innovation, food safety, and sustainability, as well as retail and hospitality themes. Chris's work has been featured in Rappahannock Media/InsideNoVa, The Rappahannock News, and The Burn.