WE SIT DOWN to this meal every year, composed mostly, if not entirely, of the same dishes. And yet, judging from the reader letters I've received, choosing a wine to accompany Thanksgiving dinner can still be a bit fraught.
Lettie Teague is a Wine Columnist at various esteemed publications. She specializes in themes related to food and beverages, with a particular focus on beverage production, drinks & spirits, and packaged beverages, while also exploring the intersection of these topics with mental health. Lettie has been featured in notable outlets including The New York Times, The Wall Street Journal, and Bloomberg News.
