The TV chef’s warmth has always radiated through the screen.
Odie Henderson is a Film Critic at various esteemed publications, including CrimeReads, Vulture, and Slate Magazine. He covers a wide range of topics within the arts and entertainment sphere, focusing on the film industry, celebrities, and entertainment news, as well as theater-related content. His work has also been featured in The Boston Globe and the ROGER & CHAZ EBERT FOUNDATION, among others.