We delve into the strangeness of pomegranates, to see if those plentiful red jewel-encased seeds are safe for consumption and what else they're good for.
Vanessa Nix Anthony is a Food and Lifestyle Journalist at various esteemed outlets. With nearly two decades of experience, she specializes in food and beverages, health and wellness, and the food industry, often exploring topics such as food safety, nutrition, and food production. Vanessa's work has been featured in MSN, Yahoo News, Yahoo Sports UK, Tasting Table, and AOL, Inc.