Intelligent Relations
Preston by Intelligent Relations
Amelia Lucas
Gray shield icon
Is this you?
Claim your profile.

Amelia Lucas

Reporter at CNBC

AS SEEN ON
CNBC

Preston's Summary

Amelia Lucas is a Reporter at CNBC. She covers a range of topics within the food and beverage industry, including beverage production, consumer packaged goods, and corporate finance, with a focus on business and economics. Amelia's work has been featured in various outlets, including NBC News, NBC 7 San Diego, and The West Australian.

Preston is the artificial intelligence that powers the Intelligent Relations PR platform. Meet Preston

Geo Focus

United States (National)

Coverage Attributes:

Beta
Informative: 52 %
Data Driven: 41 %
Interviews Q&as: 3 %
Product Service Comparisons: 1 %

Themes Covered:

Not enough data icon

Not enough data

Most Recent Topics:

  • FDA
  • Food Manufacturing
  • Food Production
  • Food Safety
  • Food Waste
  • FoodTech
  • Beverage Production
  • Packaged Beverages
  • CPG Design
  • CPG Distribution & Commercialization

Pitching Insights

Amelia's coverage primarily focuses on the food and beverage industry, particularly fast food and restaurant companies. She heavily relies on data and press releases for her articles, indicating a preference for fact-based information directly from primary sources.

Given her focus on sales & marketing, business strategies, product promotions, and investment analysis within the food sector, she may be open to pitches that offer unique insights into consumer trends affecting the industry or exclusive access to new product launches or marketing campaigns.

Additionally, since Amelia covers topics related to earnings reports and financial developments in the industry, providing expert analysis of these events could capture her attention. If you have proprietary data or research relating to the performance of major players in the fast-food or restaurant space, it might align well with Amelia's reporting style.

This information evolves through artificial intelligence and human feedback. Improve this profile .

Journalists With Similar Coverage:

Based on similarity of content.
Jordan Valinsky

Jordan Valinsky

Breaking News Writer
************sky@******m
Publications
KTEN.com, NewsChannel 21 / NPG of Oregon, WPSD-TV, LLC, Kxlf, Madison Magazine
Most recent topics
Not enough data
Daniela Sirtori-Cortina

Daniela Sirtori-Cortina

Journalist
**********rt@**********net
Publications
Bloomberg News
Most recent topics
Not enough data
Heather Haddon

Heather Haddon

Restaurants Reporter
***********don@******m
Publications
The Wall Street Journal, LiveMint, El Paso Inc.
Most recent topics
Not enough data
Julie Littman

Julie Littman

Senior Reporter, Restaurant Dive
******an@*************com
Publications
Restaurant Dive, hrnewsfeed.com, CX Dive, Grocery Dive, NewsBreak
Most recent topics
Not enough data
Aneurin Canham-Clyne

Aneurin Canham-Clyne

**********ne@*************com
Publications
Restaurant Dive, CX Dive, NewsBreak, cstoredive.com
Most recent topics
Not enough data
Leigh Anne Zinsmeister

Leigh Anne Zinsmeister

Managing Editor
*****************ster@*********om
Publications
Nation's Restaurant News, Restaurant Business, Food Service Director
Most recent topics
Not enough data

Articles

CNBC

How Wonder is expanding quickly and leaning into automation as it mulls IPO

How Wonder is expanding quickly and leaning into automation as it mulls IPO

By: Amelia Lucas, Natalie Rice

Less than a decade after its founding, food startup Wonder has seen its footprint and valuation soar. Still, the company has even more ambitious plans ahead, like a subscription program to let diners run their own “restaurants,” an aggressive expansion in Texas and a potential initial public offering.

© 2026 Intelligent Relations