Emma Lake is a freelance reporter on The Sun’s award-winning consumer team. She specializes in hospitality and leisure, covering topics such as hotels and resorts, restaurants, and the travel industry, with a keen focus on restaurant innovation and luxury accommodations. Emma's work has been featured in The Irish Sun, The Caterer, The Sun, and The US Sun.
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United Kingdom (National)
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Emma Lake's coverage predominantly focuses on the hospitality industry, restaurants, hotels, and food standards in the United Kingdom. She seems to be interested in business-related topics within these sectors. Given this focus, she may be open to pitches related to new developments or trends within the UK's hospitality and food industries.
As Emma is based in Brighton, she might specifically seek stories related to this area. If you have news about businesses or events in Brighton’s hospitality sector or if your pitch involves a company with operations there, it could pique her interest.
When reaching out to Emma Lake for potential coverage opportunities, keep in mind that her interests primarily revolve around the UK-based aspects of the hospitality and food & beverage industries.
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The vibrant tuber brings colour across menus, from ice-cream to pastries, but are frozen and tinned versions an acceptable substitute?
Caterers offer up their advice on how cook up some festive magic, from creating memorable moments to leaving guests with something to remember
The fifth edition of the guide was unveiled earlier this month
By: Emma Lake
The initiative will see the farm in Wiltshire grow produce exclusively for the caterer
By: Emma Lake
The chef and entrepreneur is six days into his journey and has already covered 164.8 miles
By: Emma Lake
The restaurant opened in 2015 as a sister restaurant to Paris institution Le Taillevent
By: Emma Lake
Expert tips to engage your team and secure your position as an employer of choice
This year's competition will see 24 chefs compete for the title of Masterchef: The Professionals champion
Buses, taxis, bikes and other vehicles will be banished from a 1km stretch of the iconic London shopping street
The group said efficiencies made to its operating model would support further growth
