Pasta – one of the most inexpensive foods enjoyed by American consumers – could become prohibitively expensive under a new initiative by the U.S. Department of Commerce. The move comes after Italian companies La Molisana and Garofalo (Pastificio Lucio Garofalo S.p.A) – the two largest Italian pasta exporters – were investigated by the Commerce Department for dumping between July 1, 2023 and June 30, 2024.
Kate Lavin is a Senior Editor at MJBiz. She specializes in the food and beverage industry, with a focus on chain restaurants, quick service restaurants, and restaurant innovation, as well as covering events and conferences related to these themes. Kate's work has been featured in MJBiz, Small Business Xchange, and Pizza Today.
