By: Lisa Jennings
The Houston-based mega restaurant group has bid $22 million to acquire assets like Café Fiorello, Trattoria Dell’Arte and Bond 45 out of bankruptcy. Ciao Hospitality’s Jeff Crivello was a co-bidder.
Lisa Jennings is the Executive Editor at Restaurant Business. She specializes in the food and beverage industry, covering topics such as chain restaurants, quick service restaurants, and restaurant innovation, while also delving into business and economics within the retail sector. Lisa's work has been featured in notable publications including Food Service Director, Nation's Restaurant News, and Money Magazine Australia.
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United States (National)
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Lisa's coverage predominantly focuses on the food and beverage industry, particularly restaurant developments such as openings, closures, executive changes, and company strategies. She often features press releases and private sector announcements related to the industry.
Given her focus on new concepts, restaurant expansions, closures, and executive movements within the food industry, Lisa is likely interested in receiving pitches that provide insights into emerging trends or unique concepts within the restaurant business. Additionally, she may be open to exclusive information about upcoming restaurants or insider perspectives on significant changes within established brands.
As Lisa doesn't have a specific geographic focus but rather covers national or international topics related to the food industry broadly speaking., it would be beneficial for outreach to offer comprehensive insights applicable across different regions.
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