Margaret Littman is an author at various esteemed publications. She tells the stories of the people and places of the South, focusing on themes such as food and beverages, travel and tourism, and arts and entertainment. Margaret's work has been featured in notable outlets including Nashville Lifestyles, Condé Nast Traveler, and National Geographic.
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New ice cream places are popping up all over Nashville — and there's still plenty of weather left to enjoy it of 6
By: Margaret Littman
No matter the grade level, the aim is to mitigate risks and create a healthy environment for learning.
Illinois has taken a lead in AI regulation and risk mitigation. But a debate continues on whether it's enough and what is the role of personal and corporate responsibility.
The new Ukrainian offering is among a number of pierogi purveyors in Middle Tennessee
The idea of L’Auberge Provençale Inn is to make you feel like you’re in Provence, France, rather than White Post, Va. That shift happens not just in the landscape, food
Departure of Chef Robbie Wilson and Emily Perry Wilson comes just months after the high-profile restaurant’s opening
Talking with Michael and Kate Lovett about their new vision for the former Alison's Record Shop space
Coming this month, the French bistro will offer breakfast, lunch and — someday — wine Maminette is a long time coming.
Reading, writing, and sipping spirits is a combination as old as storytelling. Meet five bookstore-bars in Tennessee and Kentucky that are worth gassing up for a road trip.
Two neighboring projects aim to draw locals and visitors back to Whites Creek
