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Sophi's coverage mainly focuses on the poultry industry, with emphasis on agriculture & farming and business & industry themes. She frequently cites data and government announcements while also incorporating press releases.
Given Sophi's extensive coverage of the poultry industry, she may be interested in receiving pitches related to emerging trends, innovations in chicken farming practices, or insights into navigating challenges like disease outbreaks or regulatory changes.
Pitches offering expert commentary from leaders within the poultry industry, data-driven analysis of market trends impacting poultry production or innovative approaches to biosecurity education are likely to resonate well with her coverage focus.
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By: Sophi Fairman
EnviroLogix are pleased to announce a partnership that will enable EnviroLogix mycotoxin results to be available directly within the Alltech ® RAPIREAD™ mycotoxin testing program, simplifying mycotoxin management for customers using EnviroLogix testing technology.
By: Sophi Fairman
Based in the Bajío region, Dr. Olamendi brings extensive experience in poultry production, hatchery operations, and technical consulting.
By: Sophi Fairman
Poultry industry safety professionals gathered at the 2026 National Safety Conference for the Poultry Industry to explore strategies for to continue to promote safe workplaces through prevention, early intervention and greater employee engagement. Across the various discussions, one message remained consistent: effective safety programs depend on recognizing potential risks early and turning that information into meaningful action. The conference also celebrated industry achievements in workplace safety, recognizing a record 272 poultry facilities for outstanding safety performance.
(Nasdaq: CALM) (“Cal-Maine Foods,” “we,” “us,” “our” or the “company”), the largest egg company in the United States and a leading player in the
In 2025, CFO launched targeted growth programs designed to support Ontario chicken processors and strengthen the province's dynamic, responsive chicken sector.
By: Sophi Fairman
Dalhousie University's Faculty of Agriculture welcomed a national delegation from Egg Farmers of Canada (EFC) and Egg Farmers of Nova Scotia (EFNS) on July 28 for an immersive research and partnership visit at the Agricultural Campus in Truro.
By: Sophi Fairman
The 2026 Women's Leadership Conference brought together women from across the poultry, egg and agriculture industries for conversations centered on leadership, professional growth, resilience and the importance of supporting one another. From navigating burnout and building a professional reputation to finding mentorship and creating space for the next generation of women leaders, the conference reinforced the value of confidence, connection and community at every stage of a career.
Commercial hatcheries placed 249 million broiler-type eggs into incubators during the week ending Sept. 5, according to the latest data from the
By: Sophi Fairman
Interim Hormel Foods CEO Jeff Ettinger and President and CEO-elect John Ghingo discussed the Jennie-O business during the Barclays 19th Annual Global Consumer Conference on Sept. 9.
By: Sophi Fairman
The Poultry Federation (TPF) has named 15 companies as its 2025–2026 Top Contributors, recognizing the organizations whose involvement and support have made a meaningful impact on TPF and the poultry and egg industry across Arkansas, Missouri and Oklahoma.
